David feels that - "the chain continues to wrestle with a “Dollar Menu hangover” and prices for its premium items that are perhaps too high for perceived quality (e.g., relative to chains such as Chick-fil-A or In N Out)."
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David feels that - "the chain continues to wrestle with a “Dollar Menu hangover” and prices for its premium items that are perhaps too high for perceived quality (e.g., relative to chains such as Chick-fil-A or In N Out)."
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