"A locavore is a person interested in eating food that is locally produced, not moved long distances to market. One common - but not universal - definition of "local" food is food grown within 100 miles of its point of purchase or consumption. The locavore movement in the United States and elsewhere was spawned as a result of interest in sustainability and eco-consciousness becoming more prevalent."
1 comment:
Yeah, I also had to look it up:
"A locavore is a person interested in eating food that is locally produced, not moved long distances to market. One common - but not universal - definition of "local" food is food grown within 100 miles of its point of purchase or consumption. The locavore movement in the United States and elsewhere was spawned as a result of interest in sustainability and eco-consciousness becoming more prevalent."
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